Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
A whole lot of Beef
Options
pantsypants
Posts: 1,191
I was going through some ol pics and saw this one .
This was a beef order I did a while back .
All USDA Prime Strips and a Tenderloin on top ( i think )
This was a beef order I did a while back .
All USDA Prime Strips and a Tenderloin on top ( i think )
Toronto
Comments
-
I'm mad jelly yoGreen egg, dead animal and alcohol. The "Boro".. TN
-
-
-
-
ummmm yeah.... I'll say it cause everyone is thinking it. Where do you live? I'll leave the money to fix the window I break in order to steal all of that! LOL Just kidding! Looks absolutely amazing!!!Demorest, Ga. 1MBGE
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 313 Health
- 293 Weight Loss Forum