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Bad Brisket? Great Chili!
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grussem
Posts: 120
Yesterday I fouled up a brisket. I. Didn't want to waste the leftovers by any means so I turned it into a great tasting Texas style chili. Lesson: don't let a bad cook get you down, learn how to use it to teach yourself a new recipe. It was a bit spicy for the wife but perfect for me.
Comments
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That looks delicious! I'm gonna have to try that sometime.NW IOWA
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Thanks bro. I was pretty disappointed when the brisket came out dry (I can't even figure what I did wrong, I absolutely KILLED it on my last cook). Let me know if you want the recipe, it came out very good.
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