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Second Cook -- Turbo Ribs

Using Mickey's suggestion and since I didn't have a lot of time, I decided to make my second cook, Baby Back Ribs, turbo style.  340 degrees for 1hr 45 minutes.  I used a rub that SWMBO came up with and a sauce that she made in our Vitamix.  I didn't foil at all and sauced 15 minutes prior to pulling them. 

Funny thing is that I have eaten at some top rated rib joints and mine were better.

I am going to Tucker GA on business this week and am thinking about stopping by the Mothership for some more toys....

 

Fort Mill, SC

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