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Boneless boston butt?
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grege345
Posts: 3,515
I'm going to do low and slow but it will be the first boneless one I do. Anything I should know? Or just do as usual?
LBGE& SBGE———————————————•———————–
Pennsylvania / poconos
Comments
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Cooks/behaves the same way-you may want to tie it to get some uniformity depending on how it looks when out of the packaging.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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