Dizzy Pig Owner Chris Capell on The BBQ Central Radio Show last night

walrusegger · March 2013

In the interest of full disclosure, I do work for Dizzy Pig, but thought this group might be interested in hearing Chris' segment on Greg Rempe's internet radio show last night. Chris discussed competing, his competition class, the Big Green Egg and the business. The whole show is great, but if you want to skip to Chris' segment, go to 1:17:40 on the podcast player toward the bottom of the March 19 archive.

http://thebbqcentralshow.com/march-19-2013-official-archive/

BOWHUNR · March 2013

Is Chris just offering the April class this year or will there be another one or two?

Mike

walrusegger · March 2013

He will have one more competition class later this year, November 2-3. Links for that should be up in the next few days at dizzyclass.com. We launch our new web site in April and all our events will live there once that's live.

Thanks for the question, hope you can make it.

BOWHUNR · March 2013

Thanks. I had every intention of making the April class but my oldest niece is getting married in San Diego that weekend. I'm glad Chris is doing the second class.

Mike

Nature Boy · March 2013

Hey guys. Thanks for listening! Wish I didn't have to put you through all the "ums" and ""ya knows", but fluent speech is not my thing. LOL. It was fun, and I hope it was worth listening to.

Mike, hope to see you at the class in November. Y'all be well.

Chris

Dizzy Pig Owner Chris Capell on The BBQ Central Radio Show last night

Comments

Categories