Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Hens

Doc_Eggerton
Doc_Eggerton Posts: 5,321
edited October 2012 in EggHead Forum
I could not think of anything to rival Travis on a game hen and asparagus cook :-)

Pretty simple.  Hens stuffed with lime slices, sprayed with EVOO and dusted with Treager Sweet.  Asparagus sprayed with EVOO and sprinkled with salt and Treager Souvlaki.

Done indirect on a rack at 400 for 40 minutes until internal was in the 180's.  Asparagus went on a rack under the hens for the last 10 minutes.

Pics to follow.

XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys

Comments