1rst dizzy pig order

I got my first order 2 weeks ago - what fun!  I did lamb loin chops with the Redeye (yum!), Pineapple Head on some vanilla ice cream (yum!), did two piece of cedar plank salmon last night - one with Raging River, the other with Tsunami Spin (double yum!), steaks with Salt Lick (really good) and Raising the Steaks (similar to Montreal).  I got the big sample pack and 8 oz of Dizzy Dust and Redeye.  Cannot wait to try them all on something.  Looking like Dizzy Dust on ribs and a butt for the 4th!  Have fun!

I just got mine in the mail today.  I had never heard of them until about two weeks ago but everyone seems to love them.  I ordered one of everything in the shaker including a salt free raging river.  I am very excited to try them all out. 

You got a good selection there, but you missed my favorite. Swamp Venom! Kinda spicy, not for everyone.

You will enjoy them, it is a high quality product. Expensive, but in this case you get what you pay for!

Kinda the same here. Just me in the house with the liking for spicy.

Last night I made 4 steaks. 3 with greek seasoning that the wife and boys like, and one with swamp venom for dad.

When I do ribs or butts for family get togethers, I season different pieces of meat with spicy or mild. Then I serve everything in aluminum pans and label them either spicy or mild.

I do my best to make others happy while still ensuring my enjoyment of my bbq.

You are a wise one @ribnrun how hot is the venom?

It's hot but the Jamaican Firewalk is the hottest. I love them both (we are all spicy over here)

Get some sliced pineapple, put several slices in an oblong glass baking dish, pour in about 1/4 inch of good bourbon, dust both sides with pineapple head, let marinate for about 45 minutes and grill at 375.  Invite neighbors or friends over to hear the rave reviews.