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Smoking bone in chicken breast with asparagus direct
Mike8it
Posts: 468
That's right no plate setter or drip pan. Going to throw on an hot Italian sausage with peppers and onion for good measure.
Comments
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And a little something for you Texan's
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S&W .357 ? I like it.The food looks pretty good tooBe careful, man! I've got a beverage here.
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Yep and the ruger super blackhawk .44 . Just went on the egg. Hope it turns out well
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What happened to the other half of the asparagus spears?
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I cut them off. The stalks get a little chewey
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That's the way I do asparagus, and a Ruger SP101 would be my carry if I were a wheel gun guy.
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
The very ends where they were cut can be a little tough and woody, but half the stem?
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@mighty quinn. Yep.
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Taz. It is indeed baby asparagus with 3/4's of the stem cut off
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4 u doc
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Mighty Quinn. Im thinking about making a stock with the stalks
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Nice....another idea is a cream of asparagus soup. Simmer the stems in some chicken stock until really soft and then purée the asparagus and broth, add a few tablespoons of cream to give it some richness and season to taste with salt and pepper...good stuff.
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For you Quinn. This was my duty firearm when I was on the road.
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
For you Quinn. This was my duty firearm when I was on the road.
Sorry,should have been to Mike8it.
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
Hi-Power?
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
Browning HP
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Good cooking
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