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baby back ribs
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pokey
Posts: 59
got 3 racks of baby backs on egg, packed with rub and let them smoke for couple of hours and just started to mop with apple cider vinegar mixed with rub and water. When they pull back from bone going to put some sauce on them and let them carmelize. Will try and post pics.
Comments
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If you are from Bardstown you ought to know what you are doing :laugh: :P :cheer:
We want to see the pics, the rule is; if there are no pics, it did not happen! [I am a Louisville native] -
Yay Bardstown KY......home of J.T.S. Brown bourbon whiskey. Ooooooh yeah!
:woohoo: :woohoo:John in the Willamette Valley of Oregon -
Pretty much home of Bourbon, period!! :P :woohoo: :cheer: :cheer:
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