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pulled pork how to freeze
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BillyNJ,
If you don't have a Food Saver then you should think about one. I got mine for Christmas from my kids and haven't looked back. If you are using Ziplock bags I used to put a serving or so in each bag spread it out so it would freeze quickly. Get as much air out as you can the lock it up and freeze. With a Food Saver you can thaw it out (if you aren't in a hurry) or just drop it in boiling water int he bag for a few minutes.
That dang thing is one of the best pieces of kitchen equipmnet I've ever owned!
Done a lot towards loosing some weight too, because you learn to portion food out. My Eggs and a food saver - can't get too much better than that!
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