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Chokes - round 2

Frank from HoumaFrank from Houma Posts: 5,755
edited 1:14PM in EggHead Forum
Slow roll boil for 20 minutes, split, and removed thistle

Marinated for 2 hours in
Zest and juice of a lime
Zest and juice of an orange
three cloves garlic
1/4 cup creole mustard
1/4 cup EVOO

Little char

These are mightyfine


  • FluffybFluffyb Posts: 1,815
    Frank, those look amazing. Grilled artichokes are one of my favorite things.
  • EGCEGC Posts: 448
    I gotta try that. My mom used to boil us artichokes when I was little. Haven't had one in years.
  • thechief96thechief96 Posts: 1,908
    Those look quite good Frank. We love chokes around here...the choke capital is only 40 miles away.
    Dave San Jose, CA The Duke of Loney
  • cookn bikercookn biker Posts: 13,407
    Killing me Frank! Looking terrific!
    Colorado Springs
    "Loney Queen"
    "Respect your fellow human being, treat them fairly, disagree with them honestly, enjoy their friendship, explore your thoughts about one another candidly, work together for a common goal and help one another achieve it."
    Bill Bradley; American hall of fame basketball player, Rhodes scholar, former U.S. Senator from New Jersey
    LBGE, MBGE, SBGE , MiniBGE and a Mini Mini BGE
  • fishlessmanfishlessman Posts: 23,005
    green and choking, gotta love it, looks good :laugh: must be the jets your talking about :laugh: never had those, must give em a try :)
  • HossHoss Posts: 14,600
    That's it.You done gone and flung another cravin on me! :) They do look TASTEE!
  • smbishopsmbishop Posts: 1,966
    They look fantastic!

    What is a Zest?

    Southlake, TX.  And any chance I get,  @ Cowhouse Creek - Gatesville, TX
  • smbishopsmbishop Posts: 1,966
    Thank You!
    Southlake, TX.  And any chance I get,  @ Cowhouse Creek - Gatesville, TX
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