Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

First Dry Aged Prime Rib Roast

Options
Rascal
Rascal Posts: 3,923
edited November -1 in EggHead Forum
The cook got delayed and it actually aged for 11 days. Thermal momentum took the temp much higher than I wanted but it was still the best PR I've ever made!

NYD11PR.jpg

NYD11PR2.jpg

Comments