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fish cookbook needed

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mr toad
mr toad Posts: 780
edited November -1 in EggHead Forum
alyce and i are smoking more seafood - i have used two sources - 1. eggers on the forum, great help !! & 2. "fish & shellfish grilled & smoked," by adler and fertig - - - does anyone have another fish cookbook suggestion

thanks, mr toad
See no Evil - Hear no Evil - Speak no Evil
                    Smoke no Evil

BGE - Mini, Small, Medium, Large
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  • Richard Fl
    Richard Fl Posts: 8,297
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    IMHO this is an eggcelent source for seafood that is native to Florida.

    http://www.florida-agriculture.com/recipes/seafood/index.htm
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  • Capt Frank
    Capt Frank Posts: 2,578
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    Hey Richard,
    Thanks for posting that, I had not seen it before.
    Got it bookmarked! :)

    Capt Frank
    Homosassa, FL
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  • Mickey
    Mickey Posts: 19,674
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    go to: http://buttrub.com/recipes.html
    Look at the Jubilee Seafood Seasonings.
    We picked some up last week and outstanding.
    Salado TX & 30A  FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.   

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  • mr toad
    mr toad Posts: 780
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    very informative site - thanks

    mr toad
    See no Evil - Hear no Evil - Speak no Evil
                        Smoke no Evil

    BGE - Mini, Small, Medium, Large
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  • mr toad
    mr toad Posts: 780
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    if "jubilee" is as good as his butt rub - wow !!

    thanks - mr toad
    See no Evil - Hear no Evil - Speak no Evil
                        Smoke no Evil

    BGE - Mini, Small, Medium, Large
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  • fishlessman
    fishlessman Posts: 32,767
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    ive never seen a good cookbook of fish, i have several but tend to find recipes elsewhere. when searching on the web, google thai, and portuguese with the search, lots of good fish recipes made in those countries, with the portuguese im partial to ones from the azores, much spicier. quick and easy thai is a book with a few very good ones, tuna steaks with dipping sauces, shrimp in curry sauces etc but its not a fish cookbook per say, only a few recipes i like. if you like cioppinos, calderada de piexe is the equivalent with a different spice background, heat, nutmeg, allspice etc.
    fukahwee maine

    you can lead a fish to water but you can not make him drink it
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  • drbbq
    drbbq Posts: 1,152
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    Hey Rodney,
    I hope all is well.

    I cooked 6 or 7 fish recipes out of the new BGE Cookbook for "Fishing The Flats" TV segments and they were all excellent. A nice mix of unique and interesting recipes. We subbed different species and the recipes still worked well.
    Ray Lampe Dr. BBQ
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  • Pilcher Man
    Pilcher Man Posts: 87
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    Contact Frank From Houma. He is the man when it comes to cooking all that swims or slithers. :)
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  • Mickey
    Mickey Posts: 19,674
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    It is.......... ;)
    Salado TX & 30A  FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.   

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