Screamers

ckillian

Cooked up 12 slices of bacon nice and crispy. Crumbled them up and mixed into 1.25 lbs of 80/20 ground chuck. Formed into 2 patties.

Seared 2 minutes per side at 650 degrees or so. Closed all the vents and let them cook for another 5 minutes.

Man, oh man, were they good.

Grandpas Grub

 
Nice looking burger, sounds like it tasted great.

GG

NoVA Bill

Now there's a "Get out of the Dog House" card to be played when needed. Thanks for the post, looks delicious.

ewillie

As an aside, I looked up Dale's Pale Ale, and found that it is not sold in Ohio. Is it good?

rsmdale

Nice burgers,where did you get my beer?

GOOD EATS AND GOOD FRIENDS

DALE

ckillian

It's outstanding. I normally drink real hoppy IPA's like Dogfish Head 60 (or 90) Minute IPA, Victory Hop Devil, or Stone IPA.

I'd seen Dale's in the store and wondered how good it was. I mean, it's in a can, right? But it was VERY good. It's now one of my go-to beers.

ewillie

I'll have to check it out when I'm traveling, interestingly it is north and east of Ohio, so maybe they will come this way at some point. Thanks for the tip! Erik

pattont

Those look very good!