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Cedar Planked Ginger-Sesmae chicken

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duchunter
duchunter Posts: 110
edited November -1 in EggHead Forum
Cedar-Planked Chicken Thighs with Soy-Ginger Glaze
I soaked the Cedar Plank in some good beer, and Marinated the chicken thighs for 4 hours and also did some smashed potatoes

Starting out with fresh Garlic and Ginger
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Cedar Plank
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Marinating away...........
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Cooking away
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Dinners Ready
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Watching the watering tractor while the Egg is workign on a great dinner!! :)
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Egg Family: Large and Medium Eggs and a Bradley Smoker

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  • Panhandle Smoker
    Panhandle Smoker Posts: 3,018
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    Great looking bird. I haven't seen one of those tractors in years. :laugh:
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  • duchunter
    duchunter Posts: 110
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    Panhandle Smoker wrote:
    Great looking bird. I haven't seen one of those tractors in years. :laugh:

    Thanks, we have had the tractor for 13 years, it is a little beat up but works great!

    Egg Family: Large and Medium Eggs and a Bradley Smoker

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  • Slotmercenary
    Slotmercenary Posts: 1,071
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    I must be missing something i don't see the cedar planks in the cook. Where were they used during this?
    Thanks
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  • stike
    stike Posts: 15,597
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    was wondering the same thing.

    even if they were there, isn't the platesetter defeating their purpose?

    do you get any smoke from them with the platesetter in place?
    ed egli avea del cul fatto trombetta -Dante
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  • duchunter
    duchunter Posts: 110
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    My bad I started them on the Cedar Plank soaked in Longboard beer for 30 mins then finished off indirect for 15 mins I thought I had a picture of them on the Cedar Plank but I guess I forgot to take one as I was busy water the lawn B) I think if I did this again I would cook all the way on the Plank............Sorry for the confussion :silly: :silly:
    Andrew

    Egg Family: Large and Medium Eggs and a Bradley Smoker

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  • stike
    stike Posts: 15,597
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    when they are on the plank, don't forget, theyalready ARE indirect! B)
    ed egli avea del cul fatto trombetta -Dante
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  • duchunter
    duchunter Posts: 110
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    Yes thanks strike I was trying something different and not crisp the chicken to much, the thighs sure where moist!

    Egg Family: Large and Medium Eggs and a Bradley Smoker

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