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Picnic Question
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Sun Devil Brett
Posts: 440
I put a picnic on last night about 5. temps were stable 237 grate 250-55ish dome. This was all good at least until at least 10 p.m. Got up at 5;30 and it had rained, murphys law, and my egg temp was down to 165, I opened up the bottom vent a little and then I was back up to a good egg temp in not too long a time. My picnic was at 125 during all this. It's gone up a degree or two since restabalizing the egg. I still have a long way to go but the question is do you think that my picnic is still good. I'm don't think it ever got above 140 but i'm not sure. I heard that was the point to keep meat above once it gets there. What do you think. Thanks, Brett
Comments
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We're talking about surface temp.......not internal temp. Your surface temp. never got below about 165 degrees, or thereabouts. I wouldn't worry about it!
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What Egret said. -RP
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What AZRP said egret said.
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Thanks guys, just got back home it's at 189, gonna give it a few more degrees foil, towel and go drop off. Have a good day. Brett
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