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CHUCKS n BUTTS Winter Weekend Cook-LOTTA PIX!!
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Eggtucky
Posts: 2,746
Wow, this weekend started out simple...before I knew it I had burned 12 lbs of beef, 12 lbs of pork, 6x cheeseburgers, made a pot of Brunswick stew, fixed fanned taters, and smoked veggies..phew!..this has been like work!..hehe...
Started with the beef chuck roasts rubbed w/3 different rubs..Friday morning fixed pulled per Clay's recipe...
Had jus started to snow when I put them on...
'About' 12 hrs later the beef is potted and ready to eat..
Meanwhile I started the pork butts..this time w/2 rubs..
Got up to winter storm warning..same shot about 24 hrs later..
Same butts about 18 hrs into cook ready to foil and rest....
by now i've lost complete track of time and had WAY too many drinks..but we got em pulled and ready to eat..
Finally plated with pulled beef, pulled pork, fanned taters and egged veggies..
dem..forgot to make pix of the brunswick stew..but got it done and ready for a family gathering tomorrow...still gotta make some corn bread to go with the stew tomorrow morning..phew!...I'm ready to go back to work Monday!!.. :P
Started with the beef chuck roasts rubbed w/3 different rubs..Friday morning fixed pulled per Clay's recipe...
Had jus started to snow when I put them on...
'About' 12 hrs later the beef is potted and ready to eat..
Meanwhile I started the pork butts..this time w/2 rubs..
Got up to winter storm warning..same shot about 24 hrs later..
Same butts about 18 hrs into cook ready to foil and rest....
by now i've lost complete track of time and had WAY too many drinks..but we got em pulled and ready to eat..
Finally plated with pulled beef, pulled pork, fanned taters and egged veggies..
dem..forgot to make pix of the brunswick stew..but got it done and ready for a family gathering tomorrow...still gotta make some corn bread to go with the stew tomorrow morning..phew!...I'm ready to go back to work Monday!!.. :P
Comments
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Good Job. :cheer: That is alot of food to be cooking in one weekend. I only have one 8Lb butt on since 10:30 this AM. Gonna post a few picts later.
Happy Eatin -
yeah..kinda got carried away knowing I was gonna have the new SBGE to go w/the LBGE and cooked a bit more than I meant to..got plans for it all though!! :cheer:
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All look great plus drinks too. :woohoo:
Just wondering how the ventilation is in there?? :huh:
Cheers,
Bordello -
Sure looks good. Maybe all that snow wasn't all that bad.
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Good looking food. The view out your "cook shack" is awsome. Don't get snow but about once every ten years and that will shut us down for a day or two. People will run to the store and hord food like its the end of the world.
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Ventilation is no problem..have plenty of open screened space..the only thing I am considering is adding a vent hood just to keep from discoloring the ceiling above which is at about 9ft, but over time I think will be a problem...
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yeah..same here really..we saw this one coming and stocked up Thursday..the stores here were swamped and out of stuff by Friday...schools out, churches and businesses closed.. all that..heh
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Are you packing for the winter?? :blink: :blink:. Great pic's ,thanks for sharing but winter's almost over. :laugh: :laugh: . Just kidding with you, if you had neighbor's like mine you dont get to save anything. Like you I like alot of cooks back to back but drives Mrs. Pool crazy :woohoo: :woohoo: . Great pic's, I'll have to show them to the neighbors (do you mind if I give your ph # & address???
Pat -
hehe..dont mind at all..if they wanna come to KY have em stop on by!! ..yah started out Friday thinking I'd make some burgers on the new SBGE, stopped by the butcher Thursday afternoon and came away with 100 bux of prime meat..lol..I'm such a pushover..he gave me 2 free 1 3/4 inch prime strips jus to make me feel better I think!!...he loves to see me comin.. easy money!! :pinch: ..thx for the compliments on the pix..but mine still suck compared to Rick and other's I see on this forum..I gotta get a better camera and a tripod..I've had too much to drink in the last 24hrs to hold a camera steady!! :woohoo: :woohoo:
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My neighbor's are mainly old & cheap but not that smart. With your address they will spend $200 in gas for a $10 meal. They have tasted the egg food (think I can claim them on my taxes) and will line up at your door if I show them your Pic's. I'll hold off for now but if it get's too bad I'll send a few your way. :laugh: :laugh:
Pat -
FlaPoolman wrote:My neighbor's are mainly old & cheap but not that smart. With your address they will spend $200 in gas for a $10 meal.
Pat
hahaha...that's hilarious!! :laugh: :ohmy: :P :woohoo: -
Wow! Everything looks delicious! I'll be taking vacation with the kids this week, so there'll be plenty of time to experiment with the eggs this week.
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Thx BB..I'm giving most of it to family and friends...and the stew is for a family gathering today..but I'll be saving enough beef and pork for some great leftovers...pizzas..etc
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Holy cow, you've been a busy boy. Do you have enough warm bodies around that place to eat all that up? Excellent pics, B TW.
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