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Last week—several pics

Last week I was blessed by cooking and serving 3 hots a day for a great group of 23 guys on a short term missions trip in Montana. We were about an hour south of Missoula at 6,000’ elevation.  Lots of planning, 750 mile drive to get there.  I took two xl’s and had access to the camp flat top.  Also took my “cowboy wok” (formerly a disc from a tractor) that I made in a class a couple years ago.  Pork chops, breakfast burritos, French toast, burgers, hotdogs, pulled pork, brisket, chicken fajitas, chicken thighs, smoked Mac & cheese, Pepper stout beef, grilled meatloaf, grilled pineapple, baked taters, lots of yummies.  Beautiful vistas from the outdoor shower.  We even had a black bear show up in camp the morning we were leaving.  Homeowner filled his bear tag.  And I only gained 1 pound

Ernie McClain

Scottsbluff, Nebraska

(in the extreme western panhandle of NE)

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