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18 second chicken breakdown

Mattman3969Mattman3969 Posts: 9,151
edited October 9 in EggHead Forum
Lot of silliness to watch but interesting 

https://youtu.be/WHmyAoY-HrA

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2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.

Comments

  • SciAggieSciAggie Posts: 4,190
    I used to watch “Yan Can Cook” on Saturday mornings. 
    Coleman, Texas
    Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. 
    "Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
                                                                                                                          YukonRon
  • SmokeyPittSmokeyPitt Posts: 10,322
    I am pretty sure if I tried that at least two of my fingers would end up on the plate with the chicken. 


    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg. 

  • ColtsFanColtsFan Posts: 3,618
    Hold my beer
    2-XL BGE, 2-LG BGE, KJ Jr, 36" Blackstone, Ardore Pizza Oven
    Follow me on Instagram @hoosier_egger
    Bloomington, IN - Hoo Hoo Hoo Hoosiers!
  • Photo EggPhoto Egg Posts: 9,541
    Give this a look.




    Thank you,
    Darian

    Galveston Texas
  • GATravellerGATraveller Posts: 7,040
    Yan is the man

    "Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."

                                                                                  -Umberto Eco

    2 Large
    Peachtree Corners, GA
  • JethroBodeenJethroBodeen Posts: 115
    Comedian, he is not. The funniest part is that the video was labeled "how to de-bone a chicken in 18 seconds".....Silliness was a great description.
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