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Venison Tenderloin
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Gman2
Posts: 421
Marinaded for 4 hours
EVOO
Splash of Dales
Splash of Balsamic vinegar
Chopped garlic
Rosemary
Sea salt
Ground pepper
Cooked direct at 400 for 8 minutes per side
Love it!!!
Sorry about the sideways pics
LBGE, Mechanicsville, Va., LBGE, Duck, NC, XLBGE Wake, Va.
Comments
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Looks like a grand slam homer to me =D> ^:)^ =D>
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Looks great, had a similar meal last week also. Love venison.Sudbury, Ontario
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It looks good. We also cook a lot of venison.
Louisville, GA - 2 Large BGE's -
That's guys, it's been a good weekend!!!LBGE, Mechanicsville, Va., LBGE, Duck, NC, XLBGE Wake, Va.
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