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Is this a Beef Tenderloin?
DMW
Posts: 13,836
Picked this up awhile back and had it in the freezer. It's labeled as Whole Boneless Beef Tenderloin. But it almost looks like Trip Tip from the shape.
Thoughts?
Thoughts?
They/Them
Morgantown, PA
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker
Comments
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This is the large end of the tenderloin that is attached to the cylindrical long part of the tenderloin. At Costco you can buy this attached to the long part in the price range you paid, They also sell the long piece with this removed, but it's $19.99 a lb.Felton, Ca. 2-LBGE, 1-Small, PBC, PK360, Genesis Summit, Camp Chef Flattop, Smokefire 24, Traeger Pro Series 22 Pellet with a Smoke Daddy insert, Gateway 55 Gal. drum, SNS Kettle w/acc.
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Thanks! Prepare the same as the long piece of tenderloin?billyray said:This is the large end of the tenderloin that is attached to the cylindrical long part of the tenderloin. At Costco you can buy this attached to the long part in the price range you paid, They also sell the long piece with this removed, but it's $19.99 a lb.They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Prepare the same way. Make sure to remove any silver skin.Felton, Ca. 2-LBGE, 1-Small, PBC, PK360, Genesis Summit, Camp Chef Flattop, Smokefire 24, Traeger Pro Series 22 Pellet with a Smoke Daddy insert, Gateway 55 Gal. drum, SNS Kettle w/acc.
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