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Suggestions on poultry shears?

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I'm at my wits end w/ poultry shears and I'm in need of some suggestions. I currently have the wusthof 5558 and they aren't doing the job. I'd like to get a pair that I can resharpen w/ my chefs choice, but more than anything I just need a pair that can last hold an edge longer than a few weeks. Any suggestions? I think $75 would be the high range of what I'd spend. Any help would be great.

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