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First time ribs on my BGE

 I have always made ribs in my masterbuilt electric smoker and I always foil. The ribs I cooked today was cooked for five hours and no foil. Today was the first time I made them on my newly purchased BGE. I made one rack in a hot dry rub that I make, one rack was done in a sweet dry rub that I made and two racks in a BBQ sauce recipe out of the BGE cookbook. I was pleased the with the results.
Ringgold GA LBGE

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