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Cook #3 in the books
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sox203
Posts: 22
I had a couple of thick pork chops in the fridge so I picked the BBQ bible sour orange Caribbean recipe with a butter\pineapple\rum baste. I added a roasted tomato\habenero salsa, tortillas and grilled corn on the cob. All in all my best effort yet, it's nice to start to get the hang of the new toy. It's really time to get a thermapen!
Comments
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Thermapen is a must have in my book. Post pics of the awesomeness you create.
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Too late...rholt said:Thermapen is a must have in my book. Post pics of the awesomeness you create.
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Can you share the recipe? Sounds greatGreen egg, dead animal and alcohol. The "Boro".. TN
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