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It's a Crumby Job........

Started off with a perfectly good loaf of sourdough bread made from a San Francisco strain starter. 


Turned it into two packs of Panko crumbs and one (closest to you) of regular crumbs made from the crust. 


Homemade crumbs are as good as you'll get. I also do a seasoned variety of these........all this stuff is pretty easy, else I couldn't do it!!  


  • Looks great !!!  What do you do with the rest of the loaf?

    Dripping Springs, Texas.
    Just west of Austintatious

  • egretegret Posts: 4,110
    :) There wasn't any "rest"! That was the entire loaf down to the last crumb!!
  • Village IdiotVillage Idiot Posts: 6,958
    edited December 2012
    Oh !  I was thinking you meant crust.  Please forgive me, English is my second language.  Texan is my first.  Nice job.  :)

    Dripping Springs, Texas.
    Just west of Austintatious

  • MickeyMickey Posts: 18,742
    So how is this retirement job working out for you :-$
    Salado TX Egg Family: 3 Large and a very well used Mini, added a Mini Max (I'm good for now). 

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