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Spatchcock Turkey
meat73
Posts: 140
Going to try this Sat night for a party. Raised grid at 350 plan on seasoning tonight and leaving in fridge uncovered over night. Can I also cook appetizers on the lower grid or will the turkey grease screw the tast up? Thinking abt's and monik balls any other suggestions? Hope to see Kurt Bush wreck another owners equipment Sat night he all but sent Jim Finch into bankrupcy. Hope for a good race
Comments
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I usually don't like having poultry drippings go into other food items...but I'm sure there is nothing wrong with doing so. Many do it and live to tell about it. It prolly will add flavor.
Have fun and post lots of pics.Just a hack that makes some $hitty BBQ.... -
Try the apps on top dripping on the turkey.Green egg, dead animal and alcohol. The "Boro".. TN
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