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Cow Lick Chili - SuperBowl Sunday 2012

IrishDevlIrishDevl Posts: 1,390
edited February 2012 in EggHead Forum
So I was chosen to make the chili for a Superbowl party.  Cow lick it is, here are the ingredients - I added a few carrots and removed
the serrano chili.  And here it is all together and the main cooking is starting (meat fully browned etc...).  2 hours and its all ready.  The party will be 
very happy I certainly believe.  Toughest part is measuring out the ingredients, really quite simple.  

Comments

  • IrishDevlIrishDevl Posts: 1,390
    Let's try these pics again
  • thechief96thechief96 Posts: 1,908
    I made it a week or so ago. Very happy with the results. Yours look quite tasty too. 
    Dave San Jose, CA The Duke of Loney
  • egretegret Posts: 4,109
    So I was chosen to make the chili for a Superbowl party.  Cow lick it is, here are the ingredients - I added a few carrots and removed
    the serrano chili.  And here it is all together and the main cooking is starting (meat fully browned etc...).  2 hours and its all ready.  The party will be 
    very happy I certainly believe.  Toughest part is measuring out the ingredients, really quite simple.  
    Looks great! I never tried it with carrots, but I made a recent change to the recipe by eliminating the cinnamon and adding (2) 1 oz. squares of semi-sweet chocolate per cookin biker's suggestion. A nice change.
  • IrishDevlIrishDevl Posts: 1,390
    interesting, will have to give that a try next time.  Fantastic recipe I must say, well done.  
  • IrishDevlIrishDevl Posts: 1,390
    Done, and tastes great.  Already had two bowls.
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