So I made a cold smoke generator

erickpanger

I used the plans from the naked Whiz site. Thanks by the way for the info.

I did a test smoke and at first it was doing great then the wood chips caught fire and the magic stopped. Is this a symptom of too many vent holes in the bottom of the can. I did not soak the wood chips. I had about 3 large pieces of BGE lump But they realy were not all that big. They all fit flat on the hardware cloth at the bottom in the can and about 4 or 5 smaller pieces of wood chips

The Naked Whiz

Yep, you need less air. 

erickpanger

Is there such a thing as too cold to smoke cheese. It is 20F right now outside and the grill/grate temp is 36F Got great smoke though.