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Pizza with Caputo Flour

lwrehmlwrehm Posts: 297
edited August 2011 in EggHead Forum
Found Caputo "tipo" 00 flour this week at an Italian Market, used my old dough recipe, and boy does the flour make a difference!


  • BotchBotch Posts: 6,325
    Yes it does, I've been using it exclusively since March or so!  
    Live fast, die young, and leave a well-marbled corpse.  
    Ogden, Utard.  
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