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Here are some of our new favorite non-beef burgers: Italian Turkey Burger, Grilled Tuna Burger and Goat Cheese Portobello Burger. You’ll want to perfect these before football season starts up in a few weeks! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

robnybbq ·


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  • fishlessman
    theres also exercises that can help that you just incorporate into your day and take no time away from anything. do a set of diagonal pushups off a counter, may it be every time you enter a bathroom, use the sink, or your frying bacon in a pan theres the kitchen counter. buy a squeeze grip and use it as you drive down the road, its good for your heart. dumbells might be pushing it but 30 minutes while you watch the news. is pretty easy to do or get your kids involved with weight lifting
    February 27
  • SmokyBear
    Hi..would you mind sharing where you got your table?  I'd like to give them a call and see if they have anything at a good end of year price.  Thanks!
    November 2013
  • Grill Sargent
    If you want me to send you some frame pictures send me a e-mail address and I will get them to you.

    Grill Sargent
    August 2013
  • stripedegg
    I've got nothing in my inbox......
    August 2013
  •  Ed
    I too have Henkels, over 35 years old, the knives, not me. I would suggest, for much less money that new knives, get a medium and fine sharpening stone and do them yourself if you have any trouble finding a pro. On the other hand, I had used a Shun at a friend's house and went out and bought a few. Shun sharpens them free! Your only cost is shipping them to Shun and they will ship back to you.
    August 2012
  • BYS1981
    Hey, I saw your ribs comment and cooking class. I was just going to say my dealer sometimes does classes, so check your dealer. If you can't find something local the mothership in ATL offers classes as well, but that is a vacation, unless you're close. Don't get discouraged dude! Also check FuzzyK here for previous youtube posts, he shows himself cooking different food and stuff.
    June 2012