Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
MiniMax Pizza Cook: Success!
Originally I was worried that the firebox wouldn't hold enough fuel to heat high enough for pizza (600-700F). Then I was concerned that even if the heat could get up there, the burn rate on the fuel …1 · -
Re: Global Warming, you say~~~~??
al Gore would argue global warming or climate change caused your snow covered driveway. So in order to combat this, send him money right away. After all, he does have mansions to maintain and private…1 · -
Re: Mold/Mildew all over inside of Egg
Not using your Big Green Egg since Labor Day is a violation of BGERS 22~3417 Subsection d. Where it specifically states, "No owner of a Big Green Egg shall fail to use its Big Green Egg for its …2 · -
Re: Brisket brisket
Meat porn1 · -
Re: Sous Vide
Thanks for the tips on tri tips! Im going to try both methods, 1-2 hr and 12 hr! Post results later on1 ·