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Re: Grif: How to cook raw link sausage
When I do them, I usually go with indirect at about 350. They typically take about 20-30 minutes to get to 160. I haven't burst the casing on any yet this way.1 · -
Re: OT - Bourbon
I had the Woodford Double Oak for the first time... I was impressed with it. It has much more body/character.1 ·