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Re: Monday's Meals
Man that lamb looks tasty! Makes me want to get a Woo and a CI grid for my large so I can do some searing like that.1 · -
Brisket "Calzone"
I had some leftover brisket from last weekend and I've been dying to try a new dough recipe I found, so I decided to put the two together and make a "calzone". I'm not sure this qualifies a…12 · -
Re: What is your "Claim to Fame" cook?
I really enjoy woo-ing my guests with my flank steak. Marinate in soy, lemon juice, and w-sauce and cook to medium rare edge-to-edge and it is bursting full of flavor and can be quite a show piece.1 · -
Re: Any Creative Ideas for Creating an Air Gap?
I've crushed some aluminum beer cans and used those in lieu of foil. I'm recycling the cans anyway, might as well put them to use!1 · -
Re: Any Creative Ideas for Creating an Air Gap?
Make sure they're PBR cans, though. Other cans don't work.2 ·
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