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Re: Best way to cook frozen vacuum sealed sweet corn?
@Biggreenpharmacist sounds like ya need a larger freezer. :)1 · -
Re: OT - What are you doing right now?
Outside in the rain letting my pooch run about. Laughing watching her terrorize the bunny that visits her nightly (smart bunny stays just out of her reach or Lili Ann would shake it till it was lifel…2 · -
Re: Big Green Egg vs Taco Bell
@SGH I too avoid "fast food". Which can be difficult when working. But, a lil planning helps. I'll eat 3+day old left overs before I'll eat fast food personally. :)2 · -
Re: Black Rubs
It's just activated charcoal. Then they add other ingredients to the flavor profile. Nothing more nothing less. Some like these rubs for steak because of the coloration and helps give a cheat crust. …1 · -
Re: Temp for frying bacon
I rarely "fry" bacon anymore. 9x out of 10 I'll use convection baking 375F-420F (depending on thickness) on a wire baking rack elevated over a sheet pan lined with parchment or foil to catc…1 ·