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Re: Turkey breast
Fowl takes on smoke fairly easy, so I would use a mild wood such as one of the fruits you've mentioned. Out of those listed I'd use orange or apple. Someone on here has a recipe for a coffee rub that…1 · -
Re: Stike Banned?
No kidding, geesh, the guy ain't dead! He'll be back under a different name and up to 15k posts again in no time. "The greatest trick the devil ever pulled, was to convince the world he didn't …1 · -
Re: OT- Whaddya Drive? (Pics HIGHLY Recommended!)
BMW!!!1 · -
Re: OT: Costco 4-pack Wagyu NY Stirp for $1000
I bought these last month. When I got home I was out of lump, so I just microwaved them. Not bad, but not really worth the price.1 · -
Re: Jerk chicken
I've never done a whole bird before. I use pieces, and slashing them is an important part of marinating them. I prefer wings and drums. Spatchcock will probably work fine as long as you allow the mar…1 ·