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Re: Garam Masala: Indian spice
I really like this spice. I put it in all my chicken dishes and also put it in my beef jerky marinade.-1 · -
Re: Who needs thermapens?
Love sirloin, looks good!-1 · -
Re: Disappointed : First Meatloaf
You got it, indirect. I do meatloaf indirect at about 400 until the internal temp hits 155º.-1 · -
Re: Fire bricks?
Any home improvement store...-1 · -
Re: Brisket - overnight
Fan seems to be OK. Brought it inside, let the ice melt, drained out the water, started it up and it worked just fine.-1 ·