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Re: Cold weather use of an Big Green Egg
I too have cooked in -22f / -30c. weather and don't have issues cooking steaks at 700 or smoking for hours at a constant temp.1 · -
Re: Devastated
Huh? :o1 · -
Re: Small egg, lump question.
I have a small with a stock grate and have gone 8 hrs no problem. I was using maple leaf lump but don't remember having a problem with other lump1 · -
Re: When is everyone going to STOP drinking?
Every time I pass out1 · -
Re: OT - I Got "The Look" And Took A Picture.
I thought they always looked like that. Huh maybe just me then1 ·