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I got my Egg for Christmas and am having a blast learning to use it. I got an XL with the cast iron grates and a plate setter. I've been looking at the Woo2 setup online and it seems like it might be a cost effective way to offset cook. (Stone below and grill at the felt line).
I light my charcoal with a Bernzomatic TS4000 Trigger Start Torch. Quick and efficient.