'Tis the season ... so be sure to see our Holiday Entertaining Recipes for some terrific ideas. And, it’s not too early to start thinking about our Country Christmas menu for any of your holiday meals! For something different, how about mixing it up with our Light Southern Meal with Grilled Catfish and Watermelon Salsa! Happy Holidays!
After the beat down we had yesterday from Bama I took it easy today. Ribeyes, bacon wrapped pork tenderloin stuffed with goat cheese and spinach, and some acorn squash with butter, Maker's Mark, and maple syrup. Geaux Tigas!!!