We’re so close to Thanksgiving that we can taste it and we’re ready to help you prepare the most delicious Thanksgiving feast you’ve ever cooked! Check out our Turkey Cheat Sheet for turkey tips, our Thanksgiving page for turkey recipes, and our Holiday Entertaining Publication for all other Thanksgiving needs to help you make this the best Thanksgiving yet! PS. Don’t forget about breakfast Thanksgiving morning either!
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Help Smoked some ribs last night and closed up the XL Egg. This AM I was cleaning up putting racks away and stuff and the coals and wood were still smoking. Everything was sealed up as normal. Only thought I had is that I used more wood to finish he bag and dumped the rest of my lump (dust) in the egg. I put a rag under the ceramic top to try to get a netter seal. Any other thoughts?