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Re: Too much smokey flavor?? Please help!
I had the same experience when I first got my egg. I think I was trying to put my food on too soon. Now I wait for quite a while -- at least 20 minutes before I cook. By then, that strong (almost acr…1 · -
Re: 42# Piggy On XLBGE, Pics as I go.
Looks good, mate!1 · -
Re: OT- Whaddya Drive? (Pics HIGHLY Recommended!)
That's a gorgeous Cayenne. Huge Porsche fan here. How did you like the new Cayman?1 · -
First Mahi-Mahi on BGE (Pic)
This is one of my favorite recipes I cook in the Summer and it was the first time I cooked it on the BGE. Mahi is marinated in a soy/sake/ginger/garlic/brown sugar mixture. The homemade salsa has man…1 · -
Re: And So It Begins...
That's great advise!1 ·
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