It looks promising! I planned my summer vacations 2 years ago in Manassas (14 hours drive from Ottawa) just to have an excuse to visit Dizzy Pig. Does that qualify me to join the list to get those pre-release samples?
I have to disagree with some of the opinions expressed by previous posters. Most Dizzy Pig rubs are fantastic and everything but bland.
My favorite is Raging River. I use it on everything from chicken to pork and vegetables. It is good on cheese and in eggs. I also use it as a rimmer for Bloody Caesars/Mary.