Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Barbacoa Chuckie A La Centex-FINALLY!!!
I would suggest playing with other condiments as mentioned in the orig post by Cen-Tex. Maybe salsa, sour cream, crema fresca or anything else you like. We LOVED the pickled onions and plan on doubli…1 · -
Re: Barbacoa Chuckie A La Centex-FINALLY!!!
Ahhh, perfection....4 · -
Barbacoa Chuckie A La Centex-FINALLY!!!
Been missing my "real" Tex-Mex a good long time since moving from Houston almost nine yrs ago. They just can't get it right here in GA. I've had this cook on my "to-cook" list abo…2 · -
Re: Sous Vide or Blackstone???
GRIDDLE all the way!!1 · -
Re: Bike Rack
Put the bike IN the vehicle if left unattended very long. May have to remove front wheel-easy. I've seen far too many bikes go missing off racks w/cable locks and from the racks in back of trucks fro…3 ·
Friends
Followed by 1 person