'Tis the season ... so be sure to see our Holiday Entertaining Recipes for some terrific ideas. And, it’s not too early to start thinking about our Country Christmas menu for any of your holiday meals! For something different, how about mixing it up with our Light Southern Meal with Grilled Catfish and Watermelon Salsa! Happy Holidays!
Never right into the pork, but I do eat/serve pulled pork with a side of sour pickles and finely sliced white onion (as fine as I can, like on a mandolin). I bet it's nice to mix them in and let the flavors mingle. I know some people are very opposed to onion.