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Want to see how the EGG is made? Click to Watch
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Re: Dry Aged Australian Wagyu Picanha
I thought your pastrami post was over the top, then I opened this, amazing food!1 · -
My New Egg & Table
I finally finished my table and had my first BBQ on my new EGG. I butterflied a chicken and put some Slap Your Mama on it as a dry rub. Cooked with indirect heat at 350 for 1.5 hrs. Man did it turn o…2 · -
Re: Some photos I'd like to share from the past three months of Egg ownership
Everything looks great!1 · -
Re: HOW LONG CAN I FTC?
Foil,towel, cooler1 · -
Re: Newbie with a chicken question
Raised direct @ 350 to 400, good luck and have fun!3 ·