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Dickson's BBQ in Toronto hosts the fest here and does things correctly. Although they charge 50 bucks to cook, they redeem that fee to your credit card first thing in the morning before the fest kicks off. I guess it's to guarantee you show up to cook. On top of that they send you a $200 gift certificate from a local butcher to offset your meat costs. How's that for a dealee-o?
Cooked up a mess of hot sausages, chicken and shrimp Sunday eve. The lovely and talented Gabriella chopped it all up and created another heaping helping of Jambalaya. All packed and ready for the freezer! 'Me oh my,' Luke the Drifter playing in my head!