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Well we had the opportunity to swing by the West Coast BBQ Classic at the Queen Mary yesterday. Very interesting day of tasting some great Q and some not so great but everyone gave it there all. We decided to sign up for next years event should be fun. This year we arrived early to get some of my favorites that normally sell out fast. First in line has its benefits Harry Soo one of my must have list, took us around back for some chef selected brisket chicken and ribs before he turned in. Great guy great family I also ended up signing up for his backyard cooking class the wife was not so happy.