We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers for a backyard grill out, some brats before a baseball game or searing a steak for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
This forum is lost, does anyone one know of another egg forum where people discuss cooking on the egg -- next thing will be photos of George Zimmerman's head. There is an "Off Topic" section here but when it come to politics every forum i have been member to begins to fail as soon as politics begins. Don't you own a TV set??? This crap drives many people away without knowing about it.
Just too many things that we enjoy from the methods of cooking on the egg, turkey breast, turkeys,spatchcocked chicken, pulled pork, pulled beef or just a simple pork chop that i now brine and don't cook the crap out it like i have all my life!! Major food improvements with the egg and the egg forum.