It’s that time of year again-time to hop on out to your backyard for an EGG hunt. If you’re lucky, you’ll only have to search as far as your patio! Planning on cooking Easter Sunday? Check out our Easter Menu. If you’re looking for a sweet treat to enjoy with the whole family, try at least one of our sweet treats, if not both: Grilled Peeps & Carrot Cupcakes. Lastly, if you’re having company, our Pinterest page has lots of ideas for entertaining. We hope you have an EGGstra tasty holiday!
The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
@Skiddymarker, now that you mentioned it I think we did turn off the water main. I've heard of folks using the toilet one last time before leaving on a vacation and the toilet tank valve malfunctioned and never stopped filling till they returned, ouch!
IMO frying is an open dome cook, just ignore dome temp. Try to get the pan as close to the lump as possible, if you don't have an infrared thermometer you can put your palm over the pan to 'feel' the heat before frying. Hope this helps.