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Deluca

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Deluca
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  • Re: Cyber Q Wi-Fi Daisy Wheel and Pit Probe

    Thanks Much. I get to try it in the morning with a pork butt!!
  • Re: Our First Deep Dish Pizza

    Uhhhh.... That was stupid good!
    And stupid easy! Why have I waited so long to do this?
    I made 5 regular old pizzas before this tonight. I put this on as a trial and it was way better than the normal pizzas I do which aren't too bad if I do say so myself. 
  • 2" ribeye

    I'm throwing this on tonight and I'm looking for thoughts on this. Normally I get the egg up to 600 and seer for 3 minutes on each side, shut the egg down and let it cook until internal temp is 130. Are there any other methods anyone recommends for something this thick? Thanks Much
  • Re: 2" ribeye

    ReverseSear!! I'm sold!! Damn tasty steak! Thanks guys!
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